Services
QUALITY MANAGEMENT
- ISO 9001
- Customer Satisfaction Survey
ENVIRONMENTAL MANAGEMENT
- ISO 14000
HEALTH AND SAFETY WORK
- Safety Engineer
Self-control food safety Assessment

The "self-control food safety Assessment" is mandatory for all companies that handle food in accordance with the EU Regulation 852/2004.

The "self-control" covers all categories of establishments and shops like:

  • Shops catering
  • Supermarket
  • Processing companies and food processing
  • Butchers and fishmongers
  • Bakeries and patisseries
  • Storage companies and food distribution
  • Industries
  • Hotels